Gastroeconomics

What the hell is “gastroeconomics“? I read it in a blog this morning by . It’s where you look at the calories of something you eat and how the food is going to affect you. You can save calories, burn calories, too much has an effect and too few also have an affect. You can hoard calories for a special occasion and you can go over budget and suffer the consequences. POUNDS!

I’ve never considered looking at food and eating in the same light as economics but it really does work that way. What do you think? Are you over budget, I went over last night so I’ll have to “save” some today to make up for the shortfall. maybe a good walk will work off some of my debt, too.

Thanks for listening. ;D Diane

Carrot Cake

Times-Colonist May 2015

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~ by 1fatgirlshrinking - Diane Kirby on May 9, 2015.

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